For tens of thousands of years, humans relied on insects for everyday sustenance. And today, throughout many Eastern countries, edible insects are part of normal cuisine.
As the West turns to more sustainable practices for food production, cricket protein can be a great way to boost the goodness in your diet, without leaving an ecological impact.
You’ve just gotta learn some easy tips to cook with them!
In this 2 hour Food Event, Chefs Lucas & Pedro will show you how to make easy, delicious food with a secret ingredient…CRICKETS!
Watch, learn & taste as these Chefs whip up for you:
You’ll also discover a whole new world within the Edible Insect Industry:
SPACES ARE STRICTLY LIMITED, SO BOOK YOUR SPOT TODAY!!
When: Saturday 30th March, 11am to 1pm
Where: Maleny Community Centre, Verandah Room
Cost: 100% FREE
How To Book
Online: Follow the links on this page
Phone: 0411 581 945
WHAT DO OTHERS SAY ABOUT MFC EVENTS?
“Kali is amazing! She plans her events with thought and care, ensuring that they are informative and relevant to the time of year and current food trends. Kali’s presentation is second to none, having considered every detail and possible requirement. I would thoroughly recommend attending any of her events or to work with her in planning food education events.”
“Loved working with Kali and the…team. They made it a sell out event, made the hall and stall beautiful, took care of all the food samples and were generally awesome to work with.”
“Kali is incredibly organised, lovely to work with and passionate about everything she does. Everything from pre-event to clean up was a breeze thanks to Kali and her lovely team!”